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Will I Be Sustainable and In the Green

Hosted by: Laura Hawley Special guest: Dana Hurley

November 1, 2017

Host
Laura Hawley – CFP®, President at Allen & Company

Co-Host
Dana Hurley – Financial Advisor at Allen & Company

Guest
Julie Ellison – Registered Dietician at Lakeland Regional Health

In this episode, we discuss retirement and the questions you may be asking yourself as you face retirement; how to preserve your assets for your heirs, how living longer and the rising health care cost may affect retirement plans, income gap planning, and much more. In our Medical Moment segment we will visit with Julie Ellison, Registered Dietitian at Lakeland Regional Health to discuss holiday eating, exercise and much more.

In this episode we cover:

  • Sustainability and having a green retirement (0:39)
  • How to address client’s concerns as they relate to their financial plan (6:44)
  • Year-end strategizing and rebalancing (11:30)
  • The truth about indexing and what it actually means (16:32)
  • Things to be aware of as you invest in indexes (20:20)
  • Income gap during retirement and what you can do to bridge the gap (21:35)
  • The retirement process and how it impacts your overall financial plan (24:05)
  • Julie Ellison, Registered Dietitian at Lakeland Regional Health discusses holiday eating, your health, and much more (31:45)
  • Diabetes, the holidays, exercise, and how it all relates to your overall health (36:31)

Links From the Show:

Connect with:

Laura Hawley – CFP®, President at Allen & Company
Allen & Company – Laura Hawley

Dana Hurley – Financial Advisor at Allen & Company
Allen & Company – Dana Hurley
LinkedIn – Dana Hurley

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